Bedmi Puri

Bedmi is a deep-fried maida puri stuffed with urad dal and masala. Bedmi puri is served with any curry dish to make it more palatable. 

Bhindi ka Salan

 BhindiKaSalan is an Awadhi dish made from crispy fried ladyfinger dipped in the yogurt with a twist of flavored spices. 

Dum Aloo

This dish is a common one in this area. The crispy fried potatoes are soaked in thick gravy, and is made out of various spices. If you are a big fan of spicy food, then it is a treat for your

Baati Chokha

This dish most liked one in the area of eastern Uttar Pradesh. It is an authentic dish comprising of a wheat baati which is round, and chokha which is made of mashed potatoes, brinjal.

Petha Agra

famous delicacy of Agra. It is made of pumpkin. The white pumpkin is soaked in water for two to three days and then cooked in flavored sugar syrup. A wide range of flavors are available

Peda Mathura

 Mathura and Vrindavan, is just not known for its Radha & Krishna temples, but also for this sweet delicacy. They are made of mawa with cardamom or saffron. They are decorated with chandi


The finest of all basmati rice is used to make this dish. Varieties of vegetables are cooked with the rice with different spices which provides it the taste and aroma. 

Baigan ki Lonje

.This is a special dish. The brinjal is sliced from between and filled with masala. The stuffed masala is made of all types of different spices.


also known as non-veg pulao. The rice is cooked with different spices and meat. The spices provide drooling taste and aroma to the rice and meat.


KulfiFalooda is a famous dessert that includes kulfi and coloredFalooda. It has churned milk flavored with saffron and topping of mixed dry fruits. 

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